Chips
4400 and 8800 counts
DARK / MILK / WHITE
available in 500g or 1kg packs
Callets
DARK / MILK / WHITE
available in 500g or 1kg packs
Buttons
DARK / MILK / WHITE
available in 500g or 1kg packs
Baking Sticks
DARK / MILK / WHITE
available in 1kg pack
BREAD IMPROVERS AND ENZYME SYSTEMS
Top Bake
• Fresh 23 Xtend – Fresh Keeping
• Fresh and Soft – Extend Freshness & Softness
• Gluten Enhancer KG33 – Vital Wheat Gluten Replacer
• S – Frozen Dough
• SNS (Soft and Strength) – Bread Improver
• Soft P10 – Relaxed Dough Machinability
• Flexy TFX 100 – Better Tortilla
• Preserve SDI – Preservative
• BC – Panko improver
Top Sweet
• Fresh Cake Plus 24052 – Fresh Keeping Concentrated
• Croissant F&S – Machinability & Chilled-Thaw Stability
0-Buster absorbs residual oxygen within an impermeable packaging, thus maintaining freshness of product.
WHY REMOVE OXYGEN?
When food is exposed to oxygen
• It can become moldy and change color.
• Insects can thrive.
• The taste can change.
With oxygen present, toxins can grow as by-products of bacteria
BENEFITS OF O-BUSTER
• Prolongs the shelf life of the product
• Protects the container from oxidation and its contents
from deterioration
• Prevents change of colors and odors
• Eliminates the need for preservatives or additives
• Retains flavor of ingredients and freshness in foods
SAFE TO USE | HYGIENIC
NON-TOXIC | DURABLE PACKAGING
Applications
Dry Boy desiccant made from Sakamoto Lime absorbs moisture within an impermeable packaging.
KEY FEATURES
• Advanced Moisture Absorption Capacity
Sakamoto Lime can effectively absorb moisture, providing superior protection for your goods during transportation and storage.
• Temperature Stability
Unlike traditional physical absorption materials such as silica gel, clay, and zeolite, Sakamoto Lime maintains its moisture-absorbing capability even at varying temperatures. It performs exceptionally well at RH levels below 40%, outperforming competitors.
• Safety Innovation
The surface of our quicklime is coated with organic materials to prevent high heat generation when in contact with water. This ensures the safety of both the product and handling personnel, making Sakamoto Lime a reliable and safe choice.
BENEFITS
• Delays the growth of molds
• Retains crisp quality and crunch of a product
• Rust prevention of machineries and metals
SAFE TO USE | HYGIENIC
NON-TOXIC | DURABLE PACKAGING
Applications
Chips
DARK / MILK / WHITE
available in
500g or 1kg packs
Callets
DARK / MILK / WHITE
available in
500g or 1kg packs
Buttons
DARK / MILK / WHITE
available in
500g or 1kg packs
Baking
Sticks
MILK CHOCOLATE
available in
1kg packs
BREAD IMPROVERS AND ENZYME SYSTEMS
Top Bake
• DFX – Datem Replacer
• Fresh 23 Xtend – Fresh Keeping
• Fresh and Soft – Extend Freshness & Softness
• Gluten Enhancer KG33 – Vital Wheat Gluten Replacer
• S – Frozen Dough
• SNS (Soft and Strength) – Bread Improver
• Soft P10 – Relaxed Dough Machinability
• Flexy TFX 100 – Better Tortilla
• Preserve SDI – Preservative
Top Sweet
• Fresh Cake Plus 24052 DL – Fresh Keeping Dilluted
• Fresh Cake Plus 24052 – Fresh Keeping Concentrated
• Croissant F&S – Machinability & Chil Thaw Stability
Top Sweet
0-Buster absorbs residual oxygen within an impermeable packaging, thus maintaining freshness of product.
WHY REMOVE OXYGEN?
When food is exposed to oxygen
• It can become moldy and change color.
• Insects can thrive.
• The taste can change.
With oxygen present, toxins can grow as
by-products of bacteria
BENEFITS OF O-BUSTER
• Prolongs the shelf life of the product
• Protects the container from oxidation and its contents
from deterioration
• Prevents change of colors and odors
• Eliminates the need for preservatives or additives
• Retains flavor of ingredients and freshness in foods
SAFE TO USE | HYGIENIC
NON-TOXIC | DURABLE PACKAGING
Applications
Dry Boy desiccant made from Sakamoto Lime absorbs moisture within an impermeable packaging.
KEY FEATURES
• Advanced Moisture Absorption Capacity
Sakamoto Lime can effectively absorb moisture, providing superior protection for your goods during transportation and storage.
• Temperature Stability
Unlike traditional physical absorption materials such as silica gel, clay, and zeolite, Sakamoto Lime maintains its moisture-absorbing capability even at varying temperatures. It performs exceptionally well at RH levels below 40%, outperforming competitors.
• Safety Innovation
The surface of our quicklime is coated with organic materials to prevent high heat generation when in contact with water. This ensures the safety of both the product and handling personnel, making Sakamoto Lime a reliable and safe choice.
BENEFITS
• Delays the growth of molds
• Retains crisp quality and crunch of a product
• Rust prevention of machineries and metals
SAFE TO USE | HYGIENIC
NON-TOXIC | DURABLE PACKAGING
Applications
Chips
DARK / MILK / WHITE
available in 500g or 1kg packs
Callets
DARK / MILK / WHITE
available in 500g or 1kg packs
Buttons
DARK / MILK / WHITE
available in
500g or 1kg packs
Baking Sticks
DARK / MILK / WHITE
available in 1kg packs
BREAD IMPROVERS AND ENZYME SYSTEMS
Top Bake
• DFX – Datem Replacer
• Fresh 23 Xtend – Fresh Keeping
• Fresh and Soft – Extend Freshness & Softness
• Gluten Enhancer KG33 – Vital Wheat Gluten Replacer
• S – Frozen Dough
• SNS (Soft and Strength) – Bread Improver
• Soft P10 – Relaxed Dough Machinability
• Flexy TFX 100 – Better Tortilla
• Preserve SDI – Preservative
Top Sweet
• Fresh Cake Plus 24052 DL – Fresh Keeping Dilluted
• Fresh Cake Plus 24052 – Fresh Keeping Concentrated
• Croissant F&S – Machinability & Chil Thaw Stability
0-Buster absorbs residual oxygen within an impermeable packaging, thus maintaining freshness of product.
WHY REMOVE OXYGEN?
When food is exposed to oxygen
• It can become moldy and change color.
• Insects can thrive.
• The taste can change.
With oxygen present, toxins can grow as
by-products of bacteria
BENEFITS OF O-BUSTER
• Prolongs the shelf life of the product
• Protects the container from oxidation and its contents
from deterioration
• Prevents change of colors and odors
• Eliminates the need for preservatives or additives
• Retains flavor of ingredients and freshness in foods
SAFE TO USE | HYGIENIC
NON-TOXIC | DURABLE PACKAGING
Applications
Dry Boy desiccant made from Sakamoto Lime absorbs moisture within an impermeable packaging.
KEY FEATURES
• Advanced Moisture Absorption Capacity
Sakamoto Lime can effectively absorb moisture, providing superior protection for your goods during transportation and storage.
• Temperature Stability
Unlike traditional physical absorption materials such as silica gel, clay, and zeolite, Sakamoto Lime maintains its moisture-absorbing capability even at varying temperatures. It performs exceptionally well at RH levels below 40%, outperforming competitors.
• Safety Innovation
The surface of our quicklime is coated with organic materials to prevent high heat generation when in contact with water. This ensures the safety of both the product and handling personnel, making Sakamoto Lime a reliable and safe choice.
BENEFITS
• Delays the growth of molds
• Retains crisp quality and crunch of a product
• Rust prevention of machineries and metals
SAFE TO USE | HYGIENIC
NON-TOXIC | DURABLE PACKAGING
Applications
